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Made a big pot of Gumbo last night; all thats left is the soup/gravy. What can I do with it tonight?

Any ideas of something I could add to it for a leftover meal tonight? A few pieces of chicken are still in it, but no sausage is left. Any ideas??


Asked by rcbrown at 3:14 PM on Dec. 8, 2008 in Food & Drink

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This question is closed.
Answers (1)
  • I'll bet it would make a really good mac and cheese base.

    Answer by Bmat at 3:27 PM on Dec. 8, 2008