I'm making little hams that are like chickens and I have no idea how to tell when they're done. The package said to cook them for an hour, but my oven cooks things really weird. Does anyone know how to tell?
Answer by Anonymous at 7:27 PM on May. 26, 2011
Answer by scout_mom at 6:39 PM on May. 26, 2011
Answer by Anonymous at 7:26 PM on May. 26, 2011