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If you cook a steak to all brown is it still red meat?

... wondering?

 
staciandababy

Asked by staciandababy at 4:24 PM on May. 28, 2011 in Food & Drink

Level 38 (102,010 Credits)
This question is closed.
Answers (8)
  • Yes, it's still red meat.
    NannyB.

    Answer by NannyB. at 4:25 PM on May. 28, 2011

  • yes lol
    chrstny88

    Answer by chrstny88 at 4:28 PM on May. 28, 2011

  • Hahaha! You're so silly!
    SMITxsM2

    Answer by SMITxsM2 at 4:28 PM on May. 28, 2011

  • :( It's so good I don't want it to be bad for me. Also I thought this was true when I was a kid and it always just kind of stuck!
    staciandababy

    Comment by staciandababy (original poster) at 4:33 PM on May. 28, 2011

  • it's still classified as red meat though
    staciandababy

    Comment by staciandababy (original poster) at 4:46 PM on May. 28, 2011

  • yup :)
    Anonymous

    Answer by Anonymous at 4:51 PM on May. 28, 2011

  • yes it is still red meat
    amy585

    Answer by amy585 at 9:06 AM on May. 29, 2011

  • tell u the truth meat isnt red... the red is put in there by the people who cut the meat. my grandma use to be one of the ppl who did that
    Anonymous

    Answer by Anonymous at 4:41 PM on May. 28, 2011

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