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Any ideas for ground turkey?

That isn't burgers or meatloaf or tacos?

Answer Question

Asked by Anonymous at 2:21 AM on Jun. 11, 2011 in Food & Drink

Answers (7)
  • Spaghetti, Lasagne, Meatballs & noodles. I use it the same way I would use ground beef. So good!

    Answer by Kathy675 at 2:27 AM on Jun. 11, 2011

  • What about turkey sloppy joes/BBQ, or turkey chilli

    Answer by MizLee at 2:28 AM on Jun. 11, 2011

  • I make turkey lettuce wraps. Brown the turkey with 1 clove crushed garlic, pour a tablespoon of rice vinegar and a teaspoon of sesame oil on meat . Pour bottled Teriyaki sauce in, add a couple of cups of bean sprouts heat through. Meanwhile take a head of bib lettuce and pull the leaves off carefully, so they are cupped. Serve turkey and sprouts with diced tomatoes. Take a lettuce leaf, put some meat and sprouts in it, then a few tomatoes. Fold it up and eat. They are incredibly yummy


    Answer by adnilm at 2:53 AM on Jun. 11, 2011

  • enchiladas, cabbage rolls, stir fry, fried rice, ravioli, casseroles, gyro sandwiches...

    Answer by LunaB at 5:20 AM on Jun. 11, 2011

  • Isn't ground turkey a substitute for anything you can do with ground beef? So your choices are endless.

    Answer by meooma at 6:16 AM on Jun. 11, 2011

  • Last week I made turkey chili and served it over baked potatoes, sooo good. Stuffed peppers or stuffed mushrooms. Hamburger helper. Beef 0'getti (spagetti sauce & mac n' cheese mixed).

    Answer by Kimedbs at 8:14 AM on Jun. 11, 2011

  • I make porcupine balls with ground turkey. Mix 1 lb of ground turkey with 1/2 cup of long grain rice, small diced onion, garlic, eggs, bread crumbs (I use whole wheat) and worcheshire. Roll into medium balls, pour tomato soup over top and bake covered with foil for 1 hour.

    Answer by texasgurl33 at 7:28 PM on Jun. 11, 2011

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