I hope that this isn't a dumb question.....but I'm wondering the best way to try and start my cupcake business from home (oh and I work full time and have a hubby and a 3 1/2 yr old son).
I'm wondering, to start out, if it's best that I offer limited flavors and then require a reasonable amount of time for a specially requested flavor. And - how I should handle requests for 6 or one flavor and 6 of another. For example, and order for 6 Key Lime Cupcakes and 6 Strawberry Cheesecake Cupcakes. Would you just cut the recipe to make only six and then how about making the homemade frosting for only 6 (didn't even think of that part til right now)? Am I in over my head? Or just too stressed to think this through clearly?
ADVISE PLEASE. But please try to keep the criticism and advice constructive.
Thanks soooo much.
Answer by Mom-2-3-Girlz at 9:11 PM on Jun. 11, 2011
Answer by Anonymous at 9:15 PM on Jun. 11, 2011
Answer by Anonymous at 9:17 PM on Jun. 11, 2011
Answer by KateDinVA at 10:22 PM on Jun. 11, 2011