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Can cake grow mold??

I made a double chocolate pudding cake on Mon or Tues.
No body has really ate any, so I was gonna take it to my moms for her.
Well I took a bite and it tasted fine, it was still soft and everything.
Then I took the foil off and the pudding looked kinda slimy and there was what looked like mold.
Well, I threw it out. But when I throwing the cake out I didn't see any other evidence of mold.

Answer Question

Asked by styhmMommy at 9:57 PM on Jun. 11, 2011 in Food & Drink

Level 12 (694 Credits)
Answers (8)
  • Yes and sometimes its white

    Answer by pinkdragon36 at 10:02 PM on Jun. 11, 2011

  • Yes cakes for sure can grow mold especially if they are more on the moist side.

    Answer by Melbornj at 10:02 PM on Jun. 11, 2011

  • yes a cake can grow mold. from the bottum up..inside out

    Answer by candreas1989 at 10:02 PM on Jun. 11, 2011

  • Yes!!! I forgot about a cake that was left on my dryer and it molded.

    Answer by tyfry7496 at 10:03 PM on Jun. 11, 2011

  • most often, you wont see mold on a lot of your perishable/unperishable foods. tomato sauce is another one of those tricky things. after putting tomato sauce in the fridge after opening, you have about five days to use it. but again, you wont see the mold on everything. cake is usually good if it is in a fridge or freezer. that slows the growth process down. however, if this was sat out on your counter esp having pudding in it...that will go bad within a week.

    Answer by Burt929 at 10:03 PM on Jun. 11, 2011

  • It sure can.

    Answer by Anonymous at 10:23 PM on Jun. 11, 2011

  • Yup!

    Answer by momavanessa at 10:25 PM on Jun. 11, 2011

  • yes

    Answer by tspillane at 2:41 PM on Jun. 12, 2011

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