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What is your "specialty dish" that you cook?

Answer Question

Asked by jmpj8107 at 5:01 PM on Jun. 15, 2011 in Food & Drink

Level 23 (17,504 Credits)
Answers (7)
  • stromboli

    Answer by NotPanicking at 5:01 PM on Jun. 15, 2011

  • Vegetarian dishes with tofu, I make a Teriyaki  tofu with cashews that is delicious!


    Answer by older at 5:04 PM on Jun. 15, 2011

  • Green enchiladas. So easy and super yummy!

    Answer by Cynthia86 at 5:13 PM on Jun. 15, 2011

  • roasted vegetables

    Answer by hill_star03 at 5:17 PM on Jun. 15, 2011

  • Chicken fried steak, milk gravy, mashed potatoes, and buttered corn.

    Answer by Ginger0104 at 6:46 PM on Jun. 15, 2011

  • Meatloaf, or one of my pork loin recipes.

    Answer by liss05 at 7:45 PM on Jun. 15, 2011

  • I'm famous for my smoked brisket and homemade BBQ sauce

    I'm loved by my husband for my glazed apple stuffing rotisserie pork loin

    I'm teased for taking the time to make homemade noodles (until they taste some, freckled with spices and tossed in browned butter)

    But the dish most requested of me to bring anywhere is from-scratch dinner rolls. Yum!

    Answer by KateDinVA at 11:38 PM on Jun. 17, 2011

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