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Chicken Curry Fruit Salad


4 cups cubed cooked chicken breasts
2 celery ribs, diced
1 cup seedless red grapes, halved
1 medium apple, peeled and diced
1 small red onion, diced
1 cup fat-free mayonnaise
1 tablespoon orange marmalade
2 teaspoons lime juice
1 teaspoon curry powder
1/2 cup lightly salted cashews
1/2 cup chow mein noodles


In a large bowl, combine the first five ingredients. In a small bowl, combine the mayonnaise, marmalade, lime juice and curry. Pour over chicken mixture and toss to coat. Cover and refrigerate for at least 1 hour.

Just before serving, sprinkle with cashews and chow mein noodles.


Asked by Christmaslver68 at 7:03 AM on Jun. 27, 2011 in Food & Drink

Level 47 (254,089 Credits)
This question is closed.
Answers (2)
  • ooh I would never think to add fruit to chicken curry


    Answer by cassie_kellison at 5:52 AM on Jun. 28, 2011

  • I put grapes on mine all the time and love it

    Comment by Christmaslver68 (original poster) at 6:34 AM on Jun. 28, 2011