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Something for Independence Day

Fresh Pineapple Salsa

2 cups fresh pineapple, chopped
2 tablespoons fresh lime juice
1/2 cup cilantro
1/2 jalapeno pepper, seeded and chopped
1/2 teaspoon crushed red pepper flakes (or less for a milder taste)
Salt---I don't add this for the tortilla chips I use are salty enough

Place all of the ingredients but the salt in a blender or food processor and pulse until the ingredients are mixed but still chunky.

Transfer the salsa to a bowl, salt it to taste, then cover and refrigerate it until ready to serve. Makes 2 cups.

 
Christmaslver68

Asked by Christmaslver68 at 1:29 PM on Jul. 2, 2011 in Food & Drink

Level 47 (254,089 Credits)
This question is closed.
Answers (1)
  • nice! i'm gonna try that!
    dullscissors

    Answer by dullscissors at 1:30 PM on Jul. 2, 2011