I am making Lillies out of Royal Icing got the icing right, but how do they achieve this beautiful flower? I am using the 68 tip just like they say too but it does not come out like this it doesn't start wide at the bottom and then thin out how do I achieve this?
Answer by amber1330 at 10:16 PM on Jul. 2, 2011
Answer by mom2aspclboy at 10:59 PM on Jul. 2, 2011
Answer by kasey22 at 1:44 AM on Jul. 3, 2011
Answer by kasey22 at 3:37 PM on Jul. 3, 2011
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