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Easy meals with chicken?

Answer Question

Asked by Anonymous at 3:16 PM on Jul. 8, 2011 in Food & Drink

Answers (15)
  • BBQ chicken (just pour Bbq sauce after its cooked and heat) with rice and corn

    Answer by mommy_of_two388 at 3:17 PM on Jul. 8, 2011

  • yum

    Comment by Anonymous (original poster) at 3:18 PM on Jul. 8, 2011

  • My favorite website

    Answer by mommy_of_two388 at 3:20 PM on Jul. 8, 2011

  • Cut up some chicken, boil some rice and toss the chicken on top. same thing with pasta

    Answer by zoejains_momma at 3:20 PM on Jul. 8, 2011

  • what sort of chicken? Whole, breast, quarters...?

    Answer by But_Mommie at 3:20 PM on Jul. 8, 2011

  • i make my own version of chicken cacciatore in my crockpot i just defrost the chicken then set in in there by like 6or 7 am than add cans of diced or chunked tomatoes with the juice and then ad a little bit of vinegar and sugar and then garlic and italian seasoning i dont have to do anything with it til i am ready for dinner then i make the spaghetti noodles. the sauce is not supposed to be thick like spaghetti sauce so don't worry about it being thin. my kids gobble it up.

    Answer by amberpaiz at 3:22 PM on Jul. 8, 2011

  • I'm making Chicken Salad tonight. Bake boneless skinless chicken for about an hour at 350 until done (white or dark meat doesn't matter). Cool, then cut up into bite-size chunks.
    Add chopped celery, grapes, chopped nuts. Then serve with a jar of mayonnaise. Some people stir in the mayo before serving, but not everyone in my family likes mayo. Some prefer their chicken salad "dry". I use any kind of grape, but seedless is nice. And if the grapes are large, I cut them in half. I use chopped almonds, but you can chop any nut. I serve with raw vegetables (cucumbers, tomatoes) and a glass of wine.

    Answer by LoreleiSieja at 3:22 PM on Jul. 8, 2011

  • quarters

    Comment by Anonymous (original poster) at 3:23 PM on Jul. 8, 2011

  • bbq, fried chicken, put on pizza, chicken rice casserola, tacos, burritos, chicken fried steak, chicken cordon blue,

    Answer by momindiana at 3:24 PM on Jul. 8, 2011

  • This is a really good casserole. Only takes a few minutes to prep and 45 mins to cook.

    2 cups cooked rice
    2 cups shredded cheese(I put one cheddar and one Monterey Jack)
    1and1/2 cups cooked chicken breast chopped
    1 can carnation cream(12oz)
    1/2 cup chopped red onion
    2 large eggs slightly beaten
    1/4 cup finely chopped fresh cilantro (optional)
    2 tablespoons butter or margarine melted
    1 tablespoon diced jalapenos (optional, but I love them in it)
    Preheat oven to 350 degrees. Grease a 2 quart casserole dish.
    Combine ingredients well in dish
    Bake 45 to 50 minutes or until knife inserted in center comes out clean.

    Answer by texasgurl33 at 3:24 PM on Jul. 8, 2011

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