My question is can I make the potatoes, turnip and green beans (I'm doing them with almonds) the night before and just warm and add butter and cream to the potstoes and turnips to freshen them up? I'd like to do the carotts too but afraid they'll get too muchy. Has anyone made some side dishes early and how did it turn out for you, any pointer's on how to make it easier? I will have a full house and I have 3 young children myself!
Any useful help and advise greatly appreciated and Merry Christmas!
Answer by teri4lance at 12:55 PM on Dec. 21, 2008
Answer by PrydferthMenyw at 6:47 AM on Dec. 22, 2008