Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)

need new cutting board- whats best

bamboo or wood block

Answer Question
 
Anonymous

Asked by Anonymous at 5:56 PM on Dec. 21, 2008 in Home & Garden

Answers (5)
  • Wood block.
    gemgem

    Answer by gemgem at 6:03 PM on Dec. 21, 2008

  • I use plastic. It's easier to sterilize.
    ElderGothMom

    Answer by ElderGothMom at 7:17 PM on Dec. 21, 2008

  • Actually bamboo is stronger last longer and resits deep cuts from a knife. You should go with a plastic board for meats and poultry. They do not harbor bacteria like wood.
    Mrs.Chase

    Answer by Mrs.Chase at 8:09 PM on Dec. 21, 2008

  • Bamboo
    cherrygirl87

    Answer by cherrygirl87 at 5:14 AM on Dec. 22, 2008

  • I use a glass cutting board. It doesn't get scratched and doesn't harbor smells or bacteria.
    I have always used a separate board for meats, though.
    PrydferthMenyw

    Answer by PrydferthMenyw at 11:10 AM on Dec. 29, 2008

Join CafeMom now to contribute your answer and become part of our community. It's free and takes just a minute.