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This is a quick, easy cake that's pretty to make for the holidays.
Cherry Almond Cake
2 sticks margarine
2 C sugar
4 eggs
1 tsp each vanilla & almond flavoring
2 ½ C flour
1 can cherry pie filling
Layer ¾ batter, filling, ¼ batter. It will be messy on top but that's alright. Bake at 350 degrees for 45 minutes.
Enjoy~~
Posted by
on Nov. 22, 2009 at 3:48 PM
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by
Group Owner
on Nov. 22, 2009 at 7:14 PM
i might have ot try this one for xmas... looks easy and dh loves cherries!
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fried pumpkin cake!
- smclark_1970
on Nov. 22, 2009 at 3:48 PM