Title: Sugar Snap Pea Saute
Yield: 6 servings
Preparation Time: 10 minutes
Category: Side Dish
2 tsp. olive oil
3/4 lb. fresh sugar snap peas
1 red pepper, cut into thin strips
1/2 cup sliced shallots
1/4 cup KRAFT Lite Asian Toasted Sesame Dressing
1/4 cup PLANTERS Sliced Almonds, toasted
HEAT oil in large nonstick skillet on medium heat. Add vegetables;
stir-fry 6 to 7 min. or until crisp-tender. STIR in dressing; cook 1
min. or until heated through. TOP with nuts.
Add 1/4 tsp. crushed red pepper with the dressing.