Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)

♥ Beef Crock Pot Recipes

Posted by   + Show Post

Post all your favorite beef crock pot recipes here!

by on Sep. 18, 2009 at 5:05 PM
Replies (11-11):
tafoot1
by Group Admin on Nov. 22, 2010 at 4:15 PM

This is an often-requested meal at our house...and not just for St. Patrick's Day either!

 Corned Beef and Cabbage in the Crockpot 

   •3 carrots, cut into thick slices

  •1 (3 lb.) corned beef brisket

  •2 medium onions, quartered

  •1 C. water

  •1/2 to 1 small head cabbage, cut into wedges

Put all ingredients, except cabbage wedges, in the crockpot in the order given.  Cover and cook on LOW 10-12 hours (HIGH 5 to 6 hours).  Add cabbage wedges to liquid, pushing down to moisten.  Turn to HIGH and cook an additional 2 to 3 hours.

If you are using a 5-1/2 to 6-1/2 quart unit, you may cook 2 (3 lbs. each) corned beef briskets, if desired.  Add listed amounts of vegetables and cook as directed.

-Linda 

 

 

 

 

 

Add your quick reply below:
You must be a member to reply to this post.
Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)

close Join now to connect to
other members!
Connect with Facebook or Sign Up Using Email

Already Joined? LOG IN