I bought some squash that was already sliced since I don't know if I even like squash and didn't want to waste a whole one, lol. Since I've never had it before I'm not sure how I should cook it. Any suggestions? Baby-friendly please since I will be sharing with my daughter :)
*Thanks for the suggestions everybody :) I decided to steam the squash but didn't use all of it so I can try some different ways of cooking it later on. It was really good and my daughter seemed to like it as well.