Made these tonight. DELICIOUS!!!!! I threw in a cup of chocolate chips as well.
Ingredients
- 1/2 cup shortening
- 1/2 cup margarine, softened
- 1 cup packed brown sugar
- 3/4 cup white sugar
- 1 cup peanut butter
- 2 eggs
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1 cup quick-cooking oats
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together shortening, margarine, brown sugar, white sugar, and peanut butter until smooth. Beat in the eggs one at a time until well blended. Combine the flour, baking soda, and salt; stir into the creamed mixture. Mix in the oats until just combined. Drop by teaspoonfuls onto ungreased cookie sheets.
- Bake for 10 to 15 minutes in the preheated oven, or until just light brown. Don't over-bake. Cool and store in an airtight container.
Posted by
on Jul. 25, 2012 at 7:16 PM
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by
Paula
on Jul. 26, 2012 at 1:36 PM
there is a none bake cookie just like that... does sound yummy though. :)
by
Member
on Jul. 26, 2012 at 2:19 PM
I just made these if I had chocolate chips they would have gone in but I about died when I tasted the batter
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- Kimberly954
on Jul. 25, 2012 at 7:16 PM