Chocolate Eclair Cake
by Debbie Mortensen
Ingredients:
1 cup water
1/2 cup butter
1 cup flour
4 large eggs
1 (8 ounce) package cream cheese, softened
1 large box (5.1 ounces) vanilla instant pudding
3 cup milk
1 8 oz. container cool whip (just enough for a thin layer. I don't use the whole container)
chocolate syrup
Instructions:
Preheat oven to 400. Lightly grease a 9"X13" glass baking pan.
Eclair Crust: In a medium saucepan, melt butter in water and bring to a
boil. Remove from heat. Stir in flour. Mix in one egg at a time, mixing
completely before adding another egg. Spread mixture into pan, covering
the bottom and sides evenly. *If
the sides of your pan are too greased you won't be able to get the
mixture to stay up the sides so make sure to just lightly grease.
Bake for 30-40 minutes or until golden brown (Mine only took 25 minutes.) You may want to check it occasionally-you don't want to overcook the crust, it will ruin the cake! Remove from oven and let cool (don't touch or push bubbles down).
Filling: Whip cream cheese in a medium bowl. In separate bowl make
vanilla pudding. Make sure pudding is thick before mixing in with cream
cheese. Slowly add pudding to cream cheese, mixing until there are no
lumps. Let cool in fridge.When the crust is completely cooled, pour
filling in. Top with layer of cool whip however thick you want it and
serve with chocolate syrup. *If you want to make this even better use
homemade whipped cream.
http://www.the-girl-who-ate-everything.com/2009/06/chocolate-eclair-cake.html
I got this off pinterest and am attempting it this morning. Lets hope the crust turns out well! I have never made this kind of crust before!!
Oh yums! Hope it turns out good for you!
Quoting Kimberly954:http://www.the-girl-who-ate-everything.com/2009/06/chocolate-eclair-cake.html
I got this off pinterest and am attempting it this morning. Lets hope the crust turns out well! I have never made this kind of crust before!!
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Quoting Kimberly954:
My eclair cake! :)
So pretty!
— Jacqueline Carey (Kushiel's Dart)
It was very good....my FIL had 2 slices and DH is planning on having a second slice here soon.
Quoting Kimberly954:
My eclair cake! :)




- Kimberly954
on Aug. 12, 2012 at 9:58 AM