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Nutella Pound Cake

Posted by on Nov. 9, 2012 at 12:32 PM
  • 4 Replies

I haven't tried this yet, but it sure sounds easy.

 

Nutella Pound Cake

1/2 cup sliced almonds
1 store-bought pound cake
1 cup chocolate hazelnut spread (recommended: Nutella)
1 cup heavy cream, whipped
1 tablespoon orange liqueur
1 lemon, zested
Blackberries and raspberries, for garnish

Lightly toast the almonds in a small skillet. Set aside to cool.

Cut the pound cake in half, horizontally. Spread the chocolate spread on the cut side of both cake pieces. Sprinkle with toasted almonds. Then place the top half of the cake back onto the bottom half.

In a medium-sized bowl, combine the whipped cream, orange liqueur and the zest. Cut the pound cake into 1-inch slices and serve with the whipped cream, blackberries and raspberries.

by on Nov. 9, 2012 at 12:32 PM
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Replies (1-4):
goddess99
by Michelle on Nov. 9, 2012 at 12:44 PM
1 mom liked this

Yum you had me at Nutella ♥

KaylaMillar
by Kayla on Nov. 9, 2012 at 12:56 PM
Yummy! Love nutella
Posted on the NEW CafeMom Mobile
mylilprincesses
by Paula on Nov. 10, 2012 at 10:05 PM

 YUM! <3 me some Nutella!

delanna6two
by Ruby Member on Nov. 11, 2012 at 8:24 AM

sounds good...

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