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Recipes for Busy Moms Recipes for Busy Moms

Frosted Banana Bars

Posted by on Nov. 9, 2012 at 1:01 PM
  • 4 Replies
1 mom liked this

 This is a good way to use up bananas that are getting ripe.

Frosted Banana Bars

1/2 cup butter, softened
1 1/2 cups white sugar
2 eggs
1 cup sour cream
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup mashed ripe bananas
1 (16 ounce) container cream cheese frosting

Preheat oven to 350 degrees. Grease a 10x15 inch jellyroll pan. In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs, one at a time, then stir in the sour cream and vanilla. Combine the flour, baking soda and salt; stir into the batter. Finally, mix in the mashed banana. Spread evenly into the prepared pan. Bake for 20 to 25 minutes in the preheated oven, until a toothpick inserted into the center comes out clean. Allow bars to cool completely before frosting with the cream cheese frosting.

by on Nov. 9, 2012 at 1:01 PM
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Replies (1-4):
mylilprincesses
by Paula on Nov. 10, 2012 at 10:02 PM

 awesome! TFS!

delanna6two
by Ruby Member on Nov. 11, 2012 at 8:26 AM

yums!  love cream cheese

goddess99
by Michelle on Nov. 11, 2012 at 2:45 PM

Yum love banana desserts.

Kimberly954
by on Nov. 11, 2012 at 4:58 PM

I totally was expecting a frozen banana thing by the title! My 3 year old loves anything banana!

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