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Recipes for Busy Moms Recipes for Busy Moms

What's for dinner? 11/26

Posted by on Nov. 26, 2012 at 8:33 AM
  • 14 Replies

breakfast What's cooking tonight?

by on Nov. 26, 2012 at 8:33 AM
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Replies (1-10):
OliviaW.
by on Nov. 26, 2012 at 8:33 AM

Going to make hamburger surprise. 

delanna6two
by Ruby Member on Nov. 26, 2012 at 8:51 AM

leftovers...made more mac and cheese and chicken

goddess99
by Michelle on Nov. 26, 2012 at 9:29 AM

taco salad

SweetLuci
by Luci on Nov. 26, 2012 at 3:13 PM

 
Ham & Cheese Layered Casserole, salad with artichoke hearts, olives, tomatoes

simpleesr23
by on Nov. 26, 2012 at 3:17 PM

I'm thinking of lentils with diced up leftover ham. I'm running out of ideas to get rid of this ham lol

OliviaW.
by on Nov. 26, 2012 at 3:25 PM


Quoting simpleesr23:

I'm thinking of lentils with diced up leftover ham. I'm running out of ideas to get rid of this ham lol

When I have a bunch of leftover ham I make a couple of casseroles and then freeze them. So when I don't want to cook I can just take it out, thaw and re-heat.

Kimberly954
by on Nov. 26, 2012 at 3:38 PM

oh man....was supposed to be ham and beans but i forgot to soak the beans last night. so now, not sure. maybe beef pot pie or leftover turkey noodle casserole.

Kimberly954
by on Nov. 26, 2012 at 3:38 PM

I am making ham and beans in the crockpot with mine if i ever remember to soak the beans overnight!!

Quoting simpleesr23:

I'm thinking of lentils with diced up leftover ham. I'm running out of ideas to get rid of this ham lol


manifer_momma
by on Nov. 26, 2012 at 3:39 PM
Chicken in poblano pepper salsa, brown rice with veggies and greek salad.
Posted on CafeMom Mobile
simpleesr23
by on Nov. 26, 2012 at 3:43 PM

What's the max. you would keep them in the freezer for? If I don't use it all up by tomorrow I will try this.

Quoting OliviaW.:


Quoting simpleesr23:

I'm thinking of lentils with diced up leftover ham. I'm running out of ideas to get rid of this ham lol

When I have a bunch of leftover ham I make a couple of casseroles and then freeze them. So when I don't want to cook I can just take it out, thaw and re-heat.


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