This idea from Betty Crocker is so easy, pretty, and tasts good.
Easy Fiesta Christmas Tree
Party guests will "ooh" and "aah" over this delectable spread!
Yellow or green bell pepper
1 piece (2 inches) green onion
1/4 cup Old El Paso® Thick 'n Chunky salsa
1/4 cup apricot preserves or orange marmalade
- 1 teaspoon chopped fresh cilantro
Assorted tortilla chips, crackers or sliced vegetables, if desired
2 Cut star out of bell pepper with star-shaped cookie cutter; place at top of tree. Place green onion piece at base of tree.
3 Mix salsa and preserves; spoon over cream cheese. Sprinkle with cilantro. Serve with tortilla chips.
Add presents to your tree when you arrange small crackers at the base of the spread.
Thinly slice the rest of the green onion, and sprinkle it on top of the salsa mixture along with cilantro.