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Stuffed Mushroom Delight

Posted by on Dec. 9, 2012 at 3:27 PM
  • 8 Replies
1 mom liked this

 These are so good. I always get asked for the recipe.

Stuffed Mushroom Delight

Yield 2 dozen

24 large fresh mushrooms

1 lb. Bulk pork sausage

½ cup chopped onion

2 T. minced parsley

1/8 teaspoon pepper

2 Tablespoons bread crumbs

1 (8 oz.) package cream cheese, softened

Clean mushrooms with damp paper towels. Remove stems; chop and place in gallon size zip-lock bag. Place 1-2 Tablespoons oil in bag. Close bag and toss to coat with oil. Place mushroom caps on foil lined sheet pan. Place in 425 oven for 3-5 minutes. Remove from oven and set aside to cool slightly. Meanwhile, combine chopped stems and sausage in large skillet; cook over medium heat, stirring to crumble. Drain into colander & pat dry with a paper towel. Return to skillet; add onion, parsley, salt & pepper. Cook over low heat till thoroughly heated. Add breadcrumbs. Add cream cheese, stirring until blended. Remove from heat. Place mushroom caps on an ungreased baking sheet. Spoon mixture into cups. Bake at 425 for 8-10 minutes, or till golden brown.

(can be prepared ahead to this point and placed in refrigerator)

Gild the lily: top with grated cheddar cheese

by on Dec. 9, 2012 at 3:27 PM
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Replies (1-8):
gmadiane
by Bronze Member on Dec. 9, 2012 at 7:41 PM

sounds wonderful

mylilprincesses
by Paula on Dec. 10, 2012 at 12:33 PM

 sounds yummy!

goddess99
by Michelle on Dec. 10, 2012 at 12:36 PM

Sounds really good.

LOVES67
by on Dec. 10, 2012 at 11:42 PM
Bump
Posted on the NEW CafeMom Mobile
rebeccan3
by Member on Apr. 19, 2013 at 10:54 AM

 YUM - - love me some mushrooms.  : )

KaylaMillar
by Kayla on Apr. 19, 2013 at 11:33 AM
Dh would love this!
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KittyGram
by on May. 4, 2013 at 7:56 PM
This sounds really good!
Posted on CafeMom Mobile
jjamom
by Silver Member on May. 4, 2013 at 8:53 PM
Yum! My DH would love these!0
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