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Banana Pudding

Posted by on Jan. 14, 2013 at 1:50 AM
  • 3 Replies

Ingredients:

1 vanilla bean
1 1/2 cups whole milk
3 extra large egg yolks
1/4 cup sugar
3 tablespoons potato starch (halve if using cornstarch)
1/3 cup heavy cream, whipped until stiff
2 ripe bananas
frozen pound cake, cut into 1/4″ slices

Recipe Preparation

Split the vanilla bean lengthwise and use the back of your knife or a spoon to scrape the seeds out of the pod (save the pod to make vanilla sugar). Add the vanilla seeds, milk, eggs yolks, sugar, and corn starch to a blender, and blend until smooth.

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by on Jan. 14, 2013 at 1:50 AM
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Replies (1-3):
delanna6two
by Ruby Member on Jan. 14, 2013 at 2:27 PM

yum...one of my very favorite desserts!

goddess99
by on Jan. 14, 2013 at 2:29 PM

Yum love banana pudding

mylilprincesses
by on Jan. 15, 2013 at 3:55 PM

 love banana pudding. YUM!

 

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