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Recipes for Busy Moms Recipes for Busy Moms
Does anyone have a recipe using about one pound of hamburger feeding 6 people? Tia!
Posted on the NEW CafeMom Mobile
by on Jan. 23, 2013 at 11:43 AM
Replies (11-20):
goddess99
by Michelle on Jan. 23, 2013 at 2:28 PM

Welcome to the group.

KaylaMillar
by Kayla on Jan. 23, 2013 at 2:56 PM

welcome to the group! We're glad you've joined us. Heres one of dhs favorites

Cowboy Casserole

http://www.tasteofhome.com/Recipes/Cowboy-Casserole

LilrockerMama
by on Jan. 23, 2013 at 2:57 PM
Meatloaf and potatoes lol


Quoting tlu92:

A little bit of everything. Carrots, tomatoes, potatoes, onions, green/red pepper, cucumbers, beans, tomato sauce and etc




Quoting OliviaW.:

Welcome to the group. 

What do you have? 



Posted on the NEW CafeMom Mobile
periwinkle163
by Mandy on Jan. 23, 2013 at 3:53 PM

 Welcome to the group! I would make spaghetti, brown and drain the hamburger add a jar of spaghetti sauce, then toss with spaghetti or top the spaghetti with it.

SweetLuci
by Luci on Jan. 23, 2013 at 4:02 PM

 

Beefy Spanish Rice

4 slices bacon

1 pound lean ground beef

1/2 cup chopped onion

1/4 cup chopped green bell pepper

1 can (14.5 ounces) diced tomatoes

1 cup water

3/4 cup long-grain rice, uncooked

1/2 cup chili sauce (this is not hot sauce)

1 teaspoon salt

1 teaspoon sugar

1/2 teaspoon Worcestershire sauce

dash ground black pepper

In a large heavy skillet, cook bacon until crisp. Remove to paper towels to drain; set aside. Drain most of the bacon grease from skillet, leaving only a teaspoon or two. Add ground beef to skillet; cook, breaking up, until browned. Add chopped onion and green bell pepper; continue cooking until onion is tender. Add tomatoes, water, rice, chili sauce, salt, sugar, Worcestershire sauce, and pepper. Cover Spanish rice and simmer for 30 to 35 minutes. Top Spanish rice with crumbled baking for serving. Spanish rice serves 6.
SweetLuci
by Luci on Jan. 23, 2013 at 4:06 PM

 Welcome to the group. What about

Shepherd's Pie


1 1b ground hamburger (browned and drained)
2 cans of corn or bag of frozen (your choice)
Mashed Potatoes (you can make them or buy them already made --like Country Crock sides...mmm)
salt and pepper
butter
5 american cheese slices


Preheat oven to 350--put the hamburger in a layer on a 9 by 13.  Then add corn in a layer overtop of that.  Then pull apart the cheese slices in little strips and lay them over the corn.  Then spread the mashed potatoes over top the corn.  Salt and pepper the top.  Dot with butter on top.  Bake for 40 minutes.

SweetLuci
by Luci on Jan. 23, 2013 at 4:08 PM

 "Whatever" Casserole

1 lb meat, cooked
1 lb pasta or rice, prepared
2 c. (or one can) vegetables (one, or a combination!)
11/2 c. sauce, condensed soup, or gravy
Favorite spices, including salt and pepper, to taste
1 c. shredded cheese

Combine together except cheese, bake in oven until hot and bubbly--about 30 minutes.  Top with cheese, bake additional 10 minutes.

This will work with just about any combination!  :)  You could make a different combination for each night of the week--it's easy and economical! :)

                            


                   Join us on Smarter Living!

SweetLuci
by Luci on Jan. 23, 2013 at 4:10 PM

 Quick Hamburger Casserole

1 lb hamburger
salt and pepper, to taste
4 potatoes, sliced thin
1 can tomato soup

Brown hamburger with salt and pepper; drain.  Layer 1/2 of hamburger, 1/2 potatoes, then repeat.  Top with undiluted tomato soup; bake for 1 hour at 350.

SweetLuci
by Luci on Jan. 23, 2013 at 4:16 PM

 One Dish Hamburger Goodness
A friend of mine had this recipe that is so easy..and cheap...but filling.

1lb hamburger
1 onion
1/2 package frozen corn
4 peeled poatoes, cut into cubes
1 can 15 oz tomato sauce
salt, pepper and cumin to taste

This is a throw it together type. You can adjust it with what you like or don't like. You brown the onion and hamburger together. Add the potatos, tomato sauce, and add some water...sometimes a can works..eyeball it. Cover and simmer until the potatos are done. Add the salt pepper, cumin and corn...cook until hot. It is really good.

SweetLuci
by Luci on Jan. 23, 2013 at 4:18 PM

 Brown the meat, add a can or two of cream of mushroom soup. Serve over rice or noodles.

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