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Recipes for Busy Moms Recipes for Busy Moms

Cool whip, Reddi wip or whip your own cream?

Posted by on Feb. 23, 2013 at 1:30 PM
  • 28 Replies


by on Feb. 23, 2013 at 1:30 PM
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Replies (1-10):
balagan_imma
by Bronze Member on Feb. 23, 2013 at 1:31 PM

Make my own. It's super easy and takes very little time. None of us can stand the fake chemical stuff.

kt674
by Kari on Feb. 23, 2013 at 1:32 PM

It depends for me.  I rarely have cool whip  (DH doesn't like) unless I have a recipe that calls for it. I usually have a can of Reddi wip in the fridge but would much rather whip heavy cream if I have the time.

mylilprincesses
by Paula on Feb. 23, 2013 at 2:02 PM
Cool whip in use it for cool whip cookies
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deadlights86
by on Feb. 23, 2013 at 2:03 PM

reddi whip

Bradensmommy719
by on Feb. 23, 2013 at 5:28 PM
Make my own
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northernmommy
by Member on Feb. 23, 2013 at 5:31 PM

make my own

kblpooh
by on Feb. 23, 2013 at 5:35 PM
Make my own for cakes etc. But use reddi whip for hot chocolate.
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SweetLuci
by Luci on Feb. 23, 2013 at 8:49 PM

 Real whipped cream if I'm serving right away, otherwise I use cool whip, which holds up better.

periwinkle163
by on Feb. 23, 2013 at 8:50 PM

 If I have time I make my own. For premade I prefer cool whip but I've bought both before.

kathislove80
by on Feb. 23, 2013 at 9:37 PM
I like to make my own. SO likes Cool Whip, I like Reddi Whip, but we both like homemade best.
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