Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)

Recipes for Busy Moms Recipes for Busy Moms

Spicy Pop Pulled Beef

Posted by on Jul. 24, 2013 at 12:19 AM
  • 3 Replies

Spicy Pop Pulled Beef

adapted from a Pioneer Woman Recipe
Serves 8 - 10

3 or more pounds of slow roasting meat
1 11oz can of Chipotle peppers in adobo
1 12oz can of pop
1 large onion
Salt
Pepper

Preheat oven to 300 degrees.

Peel the onion and cut it into 1/4 inch slices. Lay them in the bottom of a large dutch oven.
Place the meat on top of the onions. Pour can of chipotles on top of the meat. Add the can of pop to the pan.
Salt and Pepper the meat, put the lid on and place it in the oven.
Forget about it for 6 hours.
After 6 hours, remove the meat. Strain out the onions and peppers.
Shred the meat and place back into the cooking liquid.
Serve on a bun with crisp lettuce or coleslaw. Serve it by itself with mashed potatoes. 
Either way, Enjoy!
*This can be made in a crock pot as well. On low for 8-10 hours or on high for 4-6 hours.

by on Jul. 24, 2013 at 12:19 AM
Add your quick reply below:
You must be a member to reply to this post.
Replies (1-3):
periwinkle163
by on Jul. 24, 2013 at 4:37 PM

 I've heard of using soda as a tenderizer before, but have never tried it.

MotoStar
by Member on Jul. 24, 2013 at 9:54 PM
1 mom liked this

It works really well and is quite tasty!

I have used Coke, Dr. Pepper and Mt. Dew.

goddess99
by Michelle on Jul. 26, 2013 at 8:30 PM

My dh would love to have beef. Poor guy lol.

Add your quick reply below:
You must be a member to reply to this post.
Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)