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Recipes for Busy Moms Recipes for Busy Moms

Recipe of the Week, July 28: Cherry, Mango, Kiwi & Mint Salad

Posted by on Jul. 28, 2013 at 7:42 AM
  • 2 Replies

                   Cherry, Mango, Kiwi & Mint Salad Recipe

This is a great brunch salad, but it also works as a refreshing end to a meal.

Cherry, Mango, Kiwi & Mint Salad

  • 1 lb. fresh sweet cherries, rinsed and pitted

  • 2 large ripe mangos, cut into 3/4- to 1-inch chunks

  • 2 kiwis, peeled, each cut into 8 lengthwise wedges, and wedges cut in half crosswise

  • 12 large mint leaves, cut in a chiffonade(stacked, rolled, and thinly sliced crosswise)

  • 1/2 cup dessert wine, such as Muscat de Beaumes-de-Venise (or orange or apple juice)

  • 2 Tbs. light brown sugar

  • 1 tsp. grated orange zest

  • Pinch salt

Toss all the ingredients together and refrigerate for at least 2 hours and for as long as 6 hours.

 

recipe by Fran Gage
from Fine Cooking
Issue 45

    

by on Jul. 28, 2013 at 7:42 AM
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Replies (1-2):
goddess99
by Michelle on Jul. 29, 2013 at 5:49 PM

YUM that looks good!!

periwinkle163
by on Jul. 30, 2013 at 7:29 PM

 That does sound refreshing

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