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Recipes for Busy Moms Recipes for Busy Moms

Recipe of the Week, September 29: Apple Turnovers

Posted by on Sep. 29, 2013 at 12:41 PM
  • 10 Replies
2 moms liked this

 These are so simple to make and look like they came from the bakery. You can also use pie filling for them if you wish, and I sometimes make a glaze of powdered sugar and milk and drizzle over them.     

         

                                

Apple Turnovers

1/3 cup sugar

1 tablespoon all-purpose flour

1/2 teaspoon ground cinnamon

4 cups apples

1 package (17.3 ounces) frozen puff pastry, thawed

TOPPING:

3 tablespoons butter, melted

2 tablespoons sugar

1/4 teaspoon ground cinnamon

In a large bowl, combine the sugar, flour and cinnamon; add apples and toss to coat. On a lightly floured surface, roll out each pastry sheet into a 12-in. square. Cut each into four squares.

Spoon 1/2 cup apple mixture into the center of each square; fold diagonally in half and dampen edges and press edges to seal. Place on a parchment paper-lined baking sheet.

In a small bowl, combine the butter, sugar and cinnamon; brush over pastry. Bake at 400° for 12-16 minutes or until golden brown.

Yield: 8 servings.

by on Sep. 29, 2013 at 12:41 PM
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Replies (1-10):
KaylaMillar
by Kayla on Sep. 29, 2013 at 3:51 PM
Yum!
Posted on CafeMom Mobile
OliviaW.
by on Sep. 29, 2013 at 7:37 PM
I've never made a apple turnover. This looks simple enough.
periwinkle163
by Mandy on Sep. 29, 2013 at 8:30 PM

 Those are so pretty!

Kimberly954
by on Sep. 29, 2013 at 9:06 PM

yummy

SweetLuci
by Luci on Sep. 29, 2013 at 11:17 PM

 They are simple...and delicious. I hope you try them.

Quoting OliviaW.:

I've never made a apple turnover. This looks simple enough.

 

goddess99
by Michelle on Sep. 30, 2013 at 10:44 AM
YUM
delanna6two
by Ruby Member on Oct. 2, 2013 at 11:31 AM

Those look good!

DissieDothe
by Bronze Member on Oct. 2, 2013 at 8:54 PM

I usually buy Pillsbury Turnovers (cherry or apple). But it's good to have this recipe ... who knows on a cold winter night when I don't want to go out, I could make some. I wonder if peach turnovers would be good?

SweetLuci
by Luci on Oct. 2, 2013 at 11:03 PM
1 mom liked this
I've made them using all different canned pie filling, peach is very good.
Quoting DissieDothe:

I usually buy Pillsbury Turnovers (cherry or apple). But it's good to have this recipe ... who knows on a cold winter night when I don't want to go out, I could make some. I wonder if peach turnovers would be good?

KamsOne
by Jen on Oct. 3, 2013 at 9:30 AM

I might make some for DH.

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