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Recipes for Busy Moms Recipes for Busy Moms

Recipe of the Week, November 3: Goulash

Posted by on Nov. 3, 2013 at 11:05 AM
  • 22 Replies

 This is not traditional Hungarian goulash, made with chunks of beef, tomatoes, and sweet Hungarian paprika. What I'm talking about is also called American chop suey, slumgullion, beef-a-roni, or hamburger hash, depending on where you live. It's a tasty, filling dish that's easy to make and economical, too. What do you call this? How do you make it?

This is the way my dad made it. I sometimes add a little chili powder to this.

Goulash

1 cup macaroni
1 lb. ground beef
1 small green pepper
1 large onion
1 tablespoon butter or oil
1 teaspoon salt
1/2 teaspoon black pepper
1(15ounce) can tomatoes
1(15 ounce) can tomato sauce
1 teaspoon Worcestershire sauce

Cook macaroni as directed on package. Sauté peppers and onions in oil. Add ground beef, salt and black pepper and Worcestershire sauce. Cook until browned. Add tomatoes, tomato sauce and macaroni. Simmer on low heat about 15 minutes. Stir occasionally to prevent sticking. Some water can be added if needed.

                     

 

by on Nov. 3, 2013 at 11:05 AM
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Replies (1-10):
OliviaW.
by on Nov. 3, 2013 at 11:10 AM

 My recipe is very similar to this but I add ketchup and mustard to it too.

SweetLuci
by Luci on Nov. 3, 2013 at 12:07 PM

 Bet that would add a nice tang to it.

Quoting OliviaW.:

 My recipe is very similar to this but I add ketchup and mustard to it too.

 

Daltensmommy88
by on Nov. 3, 2013 at 12:10 PM

Love it!

SweetLuci
by Luci on Nov. 3, 2013 at 12:12 PM

 What do you call it?

Quoting Daltensmommy88:

Love it!

 

Daltensmommy88
by on Nov. 3, 2013 at 12:13 PM

Hamburger Hash I think is what my SO calls it. We have had it a couple times. I always think of it as beefaroni...

Daltensmommy88
by on Nov. 3, 2013 at 12:13 PM

Sorry...Meant to quote you.


Quoting SweetLuci:

 What do you call it?

Quoting Daltensmommy88:

Love it!

 



OliviaW.
by on Nov. 3, 2013 at 12:48 PM
1 mom liked this

 It does. I had actually never made goulash until marrying DH. He loves it so I got his grandma's recipe.

Quoting SweetLuci:

 Bet that would add a nice tang to it.

Quoting OliviaW.:

 My recipe is very similar to this but I add ketchup and mustard to it too.

 

 

periwinkle163
by Mandy on Nov. 3, 2013 at 6:48 PM

 That was what my mom called chili growing up, lol. My grandmother's goulash never had meat in it, it was so gross I used to hide it in potted plants.

SweetLuci
by Luci on Nov. 3, 2013 at 7:48 PM

 tsk tsk   Did the plants like it any better than the people? lol

Quoting periwinkle163:

 That was what my mom called chili growing up, lol. My grandmother's goulash never had meat in it, it was so gross I used to hide it in potted plants.

 

SweetLuci
by Luci on Nov. 3, 2013 at 7:50 PM
There sure are a lot of different names for it.
Quoting Daltensmommy88:

Hamburger Hash I think is what my SO calls it. We have had it a couple times. I always think of it as beefaroni...

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