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Quick Tuna Noodle Casserole

Posted by on Aug. 13, 2014 at 8:47 AM
  • 2 Replies

Quick Tuna Noodle Casserole

4-6 oz egg noodles
1  7oz can tuna
1/2 cup mayonnaise
1 cup chopped celery
1/3 cup chopped onion
1 can cream of celery soup
4 oz shredded sharp cheddar cheese (plus more for top)
1/2 cup milk
1/2 cup grape tomatoes, halved

Cook noodles until tender, drain and set aside. Preheat oven to 425.

Combine soup and milk over medium heat in a large skillet (preferably one that can transfer to the oven).  Heat through and stir until well blended.  Add cheese and continue stirring until cheese is incorporated.  Stir in tuna, celery, onion, and mayonnaise.   Add in noodles and tomatoes.  Stir until combined.  Sprinkle with remaining cheese.

Bake uncovered for 20 minutes.

by on Aug. 13, 2014 at 8:47 AM
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Replies (1-2):
Juniper53098
by on Aug. 13, 2014 at 9:01 AM

DH would like this.

Hannahsmommy816
by on Aug. 13, 2014 at 9:25 AM

not a fan either lol

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