Easy Pork Stir–Fry
Serves 4
Ingredients
1 small box instant brown rice
2 Tbsp. vegetable oil
1 1/4 lbs. boneless pork sirloin cutlets, cut into bite–size pieces
16 oz. bag Hannaford frozen stir–fry vegetable blend
1 cup Taste of Inspirations stir–fry sauce
Directions
- Prepare rice according to package instructions
- Add oil to a wok or deep skillet over high heat
- When hot, add pork, cook and stir until seared on all sides
- Add bag of vegetables, cook and stir for about 3 minutes. Vegetables should be crisp/tender
- Add stir–fry sauce and heat through
- Stir well
- Serve over rice
Posted by
on Aug. 4, 2012 at 9:15 PM
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by
Gold Member
on Sep. 8, 2012 at 10:59 AM
Yummy .. someone please cook this and post a picture .. i always cook better when i see pictures !!
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- wendums1229
on Aug. 4, 2012 at 9:15 PM