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Minty Grasshopper Pie

Posted by on Oct. 6, 2012 at 10:54 AM
  • 5 Replies

 Minty Grasshopper Pie
1 prepared graham cracker pie crust (6 oz)
8 oz. cream cheese, softened
14 oz. sweetened condensed milk
16 Keebler Fudgeshoppe Grasshopper cookies, coarsely crushed
8 oz. whipped topping, thawed

With mixer, beat cream cheese until fluffy; gradually beat in
sweetened condensed milk until smooht. Stir in food coloring. Add
crushed cookies, fold in whipped topping, and pour into pie crust.
Chill at least 3 hours. Garnish as desired. Serve chilled.
Refrigerate leftovers.


by on Oct. 6, 2012 at 10:54 AM
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Replies (1-5):
angieluvsolivia
by Angie on Oct. 6, 2012 at 10:59 AM

 Yum!

Sophie4910
by on Oct. 6, 2012 at 11:49 AM
Yum.
Posted on CafeMom Mobile
wandep
by Pam on Oct. 6, 2012 at 12:13 PM

Sounds good and easy.

VisionSeeker
by on Oct. 6, 2012 at 12:27 PM

 YUM!

alliesmom112
by Sandy on Oct. 6, 2012 at 1:32 PM

this is so yummy!! It is a fave in our house. 

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