how do u prepare yours? do you bake it fry it? what do you put on it?
i baste it in its on juices, butter and salt and pepper.
Spices and put it in the oven
Last year we put it in an oven bag
We inject it with some marinade and then bake it.
My MIL makes it, but she makes it in the oven in a bag.
I brine it, fill it with aromatics, then roast it.
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