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Black Bean Stuffed Peppers

Posted by on May. 26, 2010 at 5:45 AM
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 1 Onion, Finely Chopped

1/4 teaspoon Cayenne Pepper

1/4 teaspoon Dried Oregano

1/4 teaspoon Ground Cumin

1/4 teaspoon Chili Powder

2 cans Black Beans, Rinsed and drained

6 Bell Peppers, tops removed, seeded, and cored

1 cup shredded cheese

Salsa

Sour Cream

 

 

Saute Onions until golden. Add Spices. Remove from heat. Place in bowl with half black beans and mash. Add the rest of the beans and mix together. Place Bell peppers in crockpot, spoon in mixture. top with cheese. cover and cook low 6 to 8 hours. Top with salsa and sour cream.

 

by on May. 26, 2010 at 5:45 AM
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