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Is there such a thing as Gluten Free Pizza Dough?

Posted by on Sep. 15, 2010 at 12:57 PM
  • 4 Replies
  • 278 Total Views

Hey Rhonda

I'm adding a post for a friend who is in a desperate search for a gluten free pizza dough recipe.

Might you or someone have one that I can pass on?

Thank you for your help!!!!

by on Sep. 15, 2010 at 12:57 PM
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Replies (1-4):
michiganmom116
by Bakery owner on Nov. 18, 2012 at 4:23 PM

I would think any of the gluten-free recipes in this forum would work.

I make a gluten-free pizza crust by hand, using almond flour, olive oil, eggs, herbs, and Parmesan cheese.  It's not a "bread" texture, though.  More like a biscuit texture (crusty).   Let me know if she's interested.

ZsMommy
by Baker's Apprentice on Nov. 18, 2012 at 4:32 PM


Quoting michiganmom116:

I would think any of the gluten-free recipes in this forum would work.

I make a gluten-free pizza crust by hand, using almond flour, olive oil, eggs, herbs, and Parmesan cheese.  It's not a "bread" texture, though.  More like a biscuit texture (crusty).   Let me know if she's interested.

Well I posted the question in 2010 and that person has disappeared from Cafe for the most part-so I probably won't be passing on the info-atleast to that person.

Thanks Rhonda :)

michiganmom116
by Bakery owner on Nov. 18, 2012 at 5:08 PM

*hangs head in embarrassment* 

I noticed the date and I'm so sorry I didn't respond sooner.

Quoting ZsMommy:


Quoting michiganmom116:

I would think any of the gluten-free recipes in this forum would work.

I make a gluten-free pizza crust by hand, using almond flour, olive oil, eggs, herbs, and Parmesan cheese.  It's not a "bread" texture, though.  More like a biscuit texture (crusty).   Let me know if she's interested.

Well I posted the question in 2010 and that person has disappeared from Cafe for the most part-so I probably won't be passing on the info-atleast to that person.

Thanks Rhonda :)


ZsMommy
by Baker's Apprentice on Nov. 18, 2012 at 5:55 PM

Iz okay...you've had a lot going on.

Quoting michiganmom116:

*hangs head in embarrassment* 

I noticed the date and I'm so sorry I didn't respond sooner.

Quoting ZsMommy:


Quoting michiganmom116:

I would think any of the gluten-free recipes in this forum would work.

I make a gluten-free pizza crust by hand, using almond flour, olive oil, eggs, herbs, and Parmesan cheese.  It's not a "bread" texture, though.  More like a biscuit texture (crusty).   Let me know if she's interested.

Well I posted the question in 2010 and that person has disappeared from Cafe for the most part-so I probably won't be passing on the info-atleast to that person.

Thanks Rhonda :)



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