Spinach Bread
Ingredients:
Cooking Directions:
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1 cup water
1 tablespoon vegetable oil
1/2 cup chopped spinach -- thawed, squeezed
3 cups all-purpose flour
1/2 cup grated Cheddar cheese
1 teaspoon salt
1 tablespoon white sugar
1/2 teaspoon freshly-ground black pepper
2 1/2 teaspoons active dry yeast
Place all ingredients in bread machine pan in the order recommended by the
machine's manufacturer. Select white bread cycle.
This recipe yields a 2 pound loaf.
Comments: Hearty and delicious, this bread tastes and smells great.
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- michiganmom116
on Jan. 8, 2012 at 6:21 PM