PINA COLOADA CAKE
1 box white cake mix (and all ingredients needed to bake)
1 can sweetened condensed milk
1 can creme de coconut
Whipped cream topping
Coconut
Bake the cake as instructed. While it's still hot, punch holes throughout. Combine condensed milk and creme de coconut and pour mixture over cake. Top with whipped cream and coconut. Serve cold.
Posted by
on Jul. 12, 2009 at 7:09 PM
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- PrincessZ20
on Jul. 12, 2009 at 7:09 PM