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Tia's ice cream cone cupcakes and cool whip frosting

Posted by on Jul. 12, 2009 at 7:13 PM
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Ice Cream Cone Cupcakes :)

1 box cake mix (and ingredients on box to prepare cake)

24-30 flatbottom ice cream cones

24-30 cupcake liners

Preheat oven to 350. Follow instructions on box to mix cake. Place liners in pan. Fill each cone 3/4 full. Heat for 18-20 minutes. 

 

Cool Whip Icing

1 small box instant pudding

1 (8 oz.) tub cool whip

1/4 cup powdered sugar

1 cup milk

Mix sugar milk and pudding. Whisk for 2 minute. Fold in Cool Whip. To store, put in refrigerator immediately.

 *Pamela* and ~Alex~ 

   

                                                        

           Lilypie 3rd Birthday Ticker       

Posted by on Jul. 12, 2009 at 7:13 PM
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