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MAMAS LATINAS MAMAS LATINAS

Since everyone seems to love stuffing...

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There are so many varieties!  Please share your recipes! 

by on Nov. 19, 2012 at 9:02 AM
Replies (11-19):
Supervane
by Vane on Nov. 19, 2012 at 11:00 AM
Salmonella flavor O.o yum I guess




Quoting Beauty91805:

Lol! For "flavor" lol




Quoting LMJ1:

OMG!! Why do they do that??? My husband insists on putting it in there! Gross!!





Quoting Beauty91805:

I would not eat the stuffing that comes out of the turkey either. Just imagining all that blood that it absorbed :-X












Quoting Supervane:

I just like mine with just the breading and poultry seasoning, but it absolutely must be cooked separately and I like it extra browned. I get grossed out when its in the turkey







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Beauty91805
by Member on Nov. 19, 2012 at 11:01 AM
Lol, I ask only about the stuffing.


Quoting Supervane:

I know it is! I always ask if it was cooked separately if not I can't eat your turkey or your stuffing.




Quoting Beauty91805:

Lol, it's true though.






Quoting Supervane:

Ewww that's so nasty








Quoting Beauty91805:

I would not eat the stuffing that comes out of the turkey either. Just imagining all that blood that it absorbed :-X















Quoting Supervane:

I just like mine with just the breading and poultry seasoning, but it absolutely must be cooked separately and I like it extra browned. I get grossed out when its in the turkey










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Beauty91805
by Member on Nov. 19, 2012 at 11:02 AM
Ok, now I'm feeling nauseous thinking about it :-/



Quoting Supervane:

Salmonella flavor O.o yum I guess








Quoting Beauty91805:

Lol! For "flavor" lol






Quoting LMJ1:

OMG!! Why do they do that??? My husband insists on putting it in there! Gross!!







Quoting Beauty91805:

I would not eat the stuffing that comes out of the turkey either. Just imagining all that blood that it absorbed :-X















Quoting Supervane:

I just like mine with just the breading and poultry seasoning, but it absolutely must be cooked separately and I like it extra browned. I get grossed out when its in the turkey









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karladiego
by Karla on Nov. 19, 2012 at 11:55 AM
1 mom liked this

Stuffing mix, sweet sausage, hot sausage, celery, onions and chicken stock....my hubby makes it and he DOES NOT stuff it in the turkey, he thinks that's gross LOL

Supervane
by Vane on Nov. 19, 2012 at 2:03 PM

I gotta show my  MIL this post... my MIL does not like it in the Turkey because she and an entire family got food posinoing once from stuffing that had been left in a turkey while it was thawing!!!! It was her SIL's genius idea! LOL.

RainyRain
by Reyna on Nov. 19, 2012 at 8:52 PM
Ground beef, ground pork, onion, green & red peppers, olives, & raisins (You can also add almonds). I season them with Sazon Goya, adobo goya, thyme, marjoram, salt, pepper, garlic pepper and a little wine.

I also do a boxed bread stuffing. (I use stove top) ;)
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sophiesmom07
by on Nov. 19, 2012 at 10:04 PM


Quoting RainyRain:

Ground beef, ground pork, onion, green & red peppers, olives, & raisins (You can also add almonds). I season them with Sazon Goya, adobo goya, thyme, marjoram, salt, pepper, garlic pepper and a little wine.

I also do a boxed bread stuffing. (I use stove top) ;)

Sounds good!

twobells
by Orfelinda on Nov. 19, 2012 at 10:28 PM

My husband makes cornbread and andouille sausage.

kgmmw
by Kimberly-US/Mex on Nov. 20, 2012 at 10:26 AM
So does mine lol

Quoting LMJ1:

Mine comes from a box.
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