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Tip: Sub Paprika for Bacon

Posted by on Jan. 23, 2013 at 4:56 PM
  • 7 Replies

               Sub Paprika for Bacon

Nix the bacon; use smoked paprika instead to get that smoke-infused taste.

by on Jan. 23, 2013 at 4:56 PM
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Replies (1-7):
darbyakeep45
by Darby on Jan. 24, 2013 at 8:05 AM

Interesting...we love bacon here though!

SabrinaLC
by on Jan. 24, 2013 at 8:48 AM

Oh Gosh We absolutely love smoked paprika!

mypbandj
by Jen on Jan. 24, 2013 at 10:38 AM
I love paprika.
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e-doolittle
by Kelly on Jan. 24, 2013 at 9:41 PM

I love bacon and I love paprika.  interesting!

bhwrn1
by Gold Member on Jan. 25, 2013 at 6:57 AM

I do love smoked paprika! I use it in my chili

Aqua_Jen
by on Jan. 25, 2013 at 7:00 AM
I had never had smoked paprika til a friend cooked for us and left the bottle at our house. Now I love it!
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Krysden
by Platinum Member on Jan. 26, 2013 at 9:05 AM

Um..... NO

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