This recipe ROCKED! My husband loved it. My kids loved it. I loved it. The leftovers are definitely getting eaten. Definitely two thumbs up!!! We went with the chopped red onion, diced tomatoes and shredded cheese for toppings. The meat was super tender and the flavoring was WONDERFUL. The recipe says you can sub in some additional broth in place of the tequila, but honestly, if you can get the tequila in there... DO IT! It really gave the meat a unique flavor. Really delicious!
Here is the recipe:
Michelle, mom to Lucy, Henry and Charlie