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Healthy-ish chocolate granola bar recipe

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 Does anyone have a recipe for a granola bar that has chocolate on the bottom? My daughter loves granola bars and it's like every other time I can find them in the store and I hate having to tell her we won't have them this week. I've made granola but never tried granola bars.

by on Feb. 28, 2013 at 2:56 PM
Replies (11-17):
mrswillie
by on Mar. 1, 2013 at 7:48 AM

try allrecipes.com or cooks.com

blueyedbaker
by on Mar. 1, 2013 at 9:08 AM

That does not look healthy but it does look like a very tasty granola bar! I'll have to try it any way. Thanks

Quoting mp3mom:

Welcome. I found this; hope it's what you're looking for:

http://www.foodnetwork.com/videos/chocolate-dipped-granola-bars/109828.html


Quoting blueyedbaker:

 Does anyone have a recipe for a granola bar that has chocolate on the bottom? My daughter loves granola bars and it's like every other time I can find them in the store and I hate having to tell her we won't have them this week. I've made granola but never tried granola bars.



blueyedbaker
by on Mar. 1, 2013 at 9:11 AM
I did but I was hoping to get a recipe that someone has actually tried and liked.
Quoting cleanaturalady:

I would suggest googling it or looking on Pinterest. 

Lcherian
by on Mar. 1, 2013 at 9:39 AM
This doesn't have chocolate on the bottom, but it is pretty healthy! Instead of the extra cup of oats, I use 1/3 cup ground flaxseed, 1/3 cup sesame seeds, 1/3 cup cocoa powder. I bake it for 25 minutes, let it cool completely, then stick it in the fridge.

http://beautyandbedlam.com/homemade-granola-bar-recipe/
blueyedbaker
by on Mar. 1, 2013 at 9:58 AM
When they are cooled I could cut them up and dip them in chocolate. This recipe looks like it would work! Any idea how to figure out the calorie and fat content?
Quoting Lcherian:

This doesn't have chocolate on the bottom, but it is pretty healthy! Instead of the extra cup of oats, I use 1/3 cup ground flaxseed, 1/3 cup sesame seeds, 1/3 cup cocoa powder. I bake it for 25 minutes, let it cool completely, then stick it in the fridge.

http://beautyandbedlam.com/homemade-granola-bar-recipe/
Lcherian
by on Mar. 1, 2013 at 12:53 PM
I would cut it after it has been in the fridge so they stick together better.
Basherte
by on Mar. 2, 2013 at 7:38 AM

If you use dark chocolate... that stuff is full of antioxidants, and it's a natural pain reliever.



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