I have a high/special needs daughter. She has always needed extra calories and small frequent feedings.. She is two years old and weighs 22 pounds.. She is 34 inches tall I believe. I am struggling with balancing healthy and fattening. Is it even possible?! Today at wic I was told to add olive oil and butter to EVERYTHING.. How is that healthy? Ok I could do it a bit but I'm trying to fatten her up not clog her arteries. I was wondering if you ladies could help give me some advice and or recipes. My daughter is a picky eater and only eats in small amounts.. So I try to freeze most of what I make for her so it doesn't waste..
Today I mixed frozen yogurt, bananas, and peanut butter she had a few bites but wasn't interested in it.. I am thinking about making peanut butter banana cupcakes but that's not very healthy...
on Oct. 15, 2013 at 12:40 PM