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Caramel Biscuit Bites

Posted by on Mar. 30, 2011 at 4:52 PM
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Caramel Biscuit Bites

These were pretty good. I think that they could be better with a moister biscuit and maybe a brown sugar, butter and water caramel instead of one with milk and the jarred stuff.


What you need:

  • 1 tsp. sugar
  • 1/8 tsp. ground cinnamon
  • 1 Pillsbury frozen buttermilk biscuit
  • 2 tbsp. caramel apple dip
  • 2 tsp. milk
  • 1 tsp. chopped pecans, if desired

Directions:

Heat oven to 375. In a small bowl mix sugar and cinnamon.
Bake biscuit according to directions. This is only a single serving recipe, so I made 6 servings altogether.
Cut biscuit into pieces and roll in sugar mixture.

In a small bowl, mix caramel and milk. Microwave for 15 to 30 seconds, or until hot. Stir and drizzle over biscuit pieces.

Top with pecans, if desired.
 Recipe from Betty Crocker



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by on Mar. 30, 2011 at 4:52 PM
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