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Spicy Sausage Pasta

1 tbsp olive oil
1 lb smoked sausage
1.5 cups diced onion
2 cloves garlic, minced
2 cups low-sodium chicken broth
1 (10 oz) can Ro-Tel tomatoes and green chiles, Mild
1/2 cup heavy cream
8 oz penne pasta
1/2 teaspoon salt and pepper, each
1 cup Monterey Jack cheese, shredded
1/3 cup thinly sliced scallions

1. Add olive oil to an oven-safe skillet over medium high heat until just smoking. Add sausage and onions and cook until lightly browned, about 4 minutes. Add garlic and cook until fragrant, about 30 seconds.

2. Add broth, tomatoes, cream, pasta, salt and pepper and stir. Bring to a boil, cover skillet, and reduce heat to medium-low. Simmer until pasta is tender, about 15 minutes.

3. Remove skillet from heat and stir in 1/2 cup cheese. Top with remaining cheese and sprinkle with scallions. Broil until cheese is melted, spotty brown, and bubbly.

by on May. 17, 2012 at 11:17 AM
Replies (21-23):
hugss
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Take some *Time Out* for You, Join our Friendly/Supportive group :)
Yesterday at 11:12 PM
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Need some Time for You? Feeling stressed? Kick back, relax & take a break. If you're a woman who just wants to have fun, here's the place :)

by on May. 18, 2012 at 12:05 AM

Probably chicken with a salad for me :)


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nf1
by Nina on May. 19, 2012 at 5:49 AM
Yummy
Posted on CafeMom Mobile
nf1
by Nina on May. 19, 2012 at 5:49 AM
Tomato soup and grilled cheese sandwich
Posted on CafeMom Mobile
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