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Meal Planning Meal Planning

Bavarian Apple Torte

Posted by on May. 4, 2012 at 10:51 AM
  • 4 Replies

Apple Bavarian Torte Recipe

 Yield 12 servings

 

Ingredients

  • 1/2 cup butter
  • 1/3 cup white sugar
  • 1/4 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 (8 ounce) package cream cheese
  • 1/4 cup white sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 6 apple - peeled, cored and sliced
  • 1/3 cup white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup sliced almonds

Directions

  1. Preheat oven to 450 degrees F(230 degrees C).
  2. Cream together butter, sugar, vanilla, and flour. Press crust mixture into the flat bottom of a 9-inch springform pan. Set aside.
  3. In a medium bowl, blend cream cheese and sugar. Beat in egg and vanilla. Pour cheese mixture over crust. Toss apples with sugar and cinnamon. Spread apple mixture over all.
  4. Bake for 10 minutes. Reduce heat to 400 degrees F(200 degrees C) and continuebaking for 25 minutes. Sprinkle almonds over top of torte. Continue baking until lightly browned. Cool before removing from pan.
by on May. 4, 2012 at 10:51 AM
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Replies (1-4):
michiganmom116
by Rhonda on May. 4, 2012 at 10:54 AM

Looks GOOD!

August07Mom
by Tiesha on May. 4, 2012 at 11:21 AM

Looks so good!!!!

andrea96
by on May. 4, 2012 at 12:46 PM

Yum!

matheson7
by on May. 5, 2012 at 1:34 AM
1 mom liked this

 Yum.

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