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Meal Planning Meal Planning

Grain-free savory crackers

Posted by on May. 5, 2012 at 9:15 AM
  • 5 Replies

I made these this week and the family loved them!  I think I may try adding dill next time, or any other herb.

Savory Paleo Crackers

  • 2 c. almond meal/flour
  • 3 Tbsp. dried flaked onions or 1 Tbsp. onion powder
  • 1 tsp. garlic salt
  • 2 Tbsp. sesame seeds
  • 3 Tbsp. olive oil
  • 1 egg

Mix dry ingredients together.  Add oil and egg and mix until moist, may need to use your hands to get a good mix.  Lay a piece of parchment or waxed paper on a large cookie sheet.  Form dough into a ball and place on parchment paper; flatten slightly.  Place another piece of parchment or waxed paper over top of the dough and carefully use a rolling pin to flatten the dough to 1/8", trying to keep edges uniform.  Remove top layer of parchment/waxed paper.  Use a pizza cutter to cut the dough into desired size of crackers.  Bake in 250° for 40 to 60 minutes, until crackers reach desired crispness.  Let cool before removing crackers on parchment/waxed paper to counter; remove crackers from paper (peel the paper and put a light pressure on the crackers to break them at the cutting lines.)

These are all that were left of my first batch, after the family found them...we ate them with chicken salad for our lunch.

by on May. 5, 2012 at 9:15 AM
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Replies (1-5):
jessicasmom1
by Platinum Member on May. 5, 2012 at 9:56 PM

looks good thanks


matheson7
by Gold Member on May. 6, 2012 at 2:29 AM

 I dont' know about this.

michiganmom116
by Rhonda on May. 6, 2012 at 8:26 AM

Why?


Quoting matheson7:

 I dont' know about this.


Satan71
by on May. 6, 2012 at 6:04 PM

They look good and I have all the ingredients here so I'll try them.

August07Mom
by Tiesha on May. 7, 2012 at 5:02 PM

They look really good.

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