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Meal Planning Meal Planning

Daily Crock Pot Recipe! (Cinnamon Roll-Topped Mixed Berry Cobbler)

Posted by on Jul. 20, 2012 at 9:31 AM
  • 7 Replies

CINNAMON ROLL-TOPPED MIXED BERRY COBBLER

2 bags (12-oz each) frozen mixed berries

1 cup sugar

1/4 cup quick-cooking tapioca

1/4 cup water

2 tsp vanilla

1 pkg (about 12-oz) refigerated cinnamon rolls with icing

Stir together berries, sugar, tapioca, water and vanilla in 4-quart slow cooker. Top with cinnamon rolls. Cover; cook on LOW 4-5 hours. Spread or drizzle icing on tops of rolls just before serving.

*recipe taken from the Crock Pot Busy Family Recipes cookbook 

by on Jul. 20, 2012 at 9:31 AM
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Replies (1-7):
aenima49
by on Jul. 20, 2012 at 12:16 PM

Yum!  I love these creative uses for the crock pot!

Jukebox_Jenny
by Jenny on Jul. 20, 2012 at 12:16 PM
Yummmmmmm
Posted on CafeMom Mobile
lillucky8
by on Jul. 20, 2012 at 4:41 PM
Oh my, now im really hungry
Posted on CafeMom Mobile
jessicasmom1
by on Jul. 20, 2012 at 10:30 PM

thanks looks great 

Alieda
by Silver Member on Jul. 20, 2012 at 10:34 PM
Yummmmmm
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mammapav
by on Jul. 21, 2012 at 9:23 AM

Yummy

4kidz916
by Melissa on Jul. 21, 2012 at 9:36 AM

Yum!

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